Ritual Cacao 500g Bar

Our new 500g and 200g Ritual Cacao Ceremonial-Grade Cacao Bars are lovingly made in our unit in Camberwell. Our beautifully crafted bars are made by grinding Cacao Nibs into a smooth liquor, and pouring into our exclusive moulds.

Our bars are much easier to prepare your daily ritual cup of Ritual Cacao.

• Our delicious Tsatsayaku Cacao Bars are made from the Arriba Nacional / Fino de Aroma cacao nibs from the Ecuadorian Amazon. 

• Tsatsayaku is a great cacao for beginners: and has a light and smooth taste.

• Use it in desserts, smoothies and energy balls, and it can even bring a velvety depth to savoury sauces, soups and stews.

• Chop up 20-25g for a daily dose of cacao to nourish your body and brighten your mood.

• Chop up 42g of cacao for ceremonies, rituals, and shamanic journeys. 

• Our Tsatsayaku Cacao Bars are lovingly hand made and packaged by our team in London in fully recyclable kraft material.

• Sealed in biobased compostable packaging for extra freshness.